Main St and Minaret Rd
Mammoth Lakes, CA 93546
760-934-2555
Nightly 5:30pm
Winter 5pm
Amenities:
- All major credit cards
- Dinner only
- Takeout, Delivery available
- Full Bar
Location:
- Corner of Main and Minaret
- Before Canyon Blvd
- Between Minaret and Forest Trail
What’s on the Menu:
Starters 5.50 to 15.95
Salads 5.95 to 19.50
Whiskey Creek Traditions 15.95 to 25.95
Pasta 17.50 to 19.95
Steaks 20.75 to 26.95
Seafood 19.95 to 23.95
Poultry 18.95
Starters
Golden Fried Calamari Strips…10.50
with habanero aioli and horseradish cocktail sauce
Teriyaki Prawn Cocktail…10.95
large prawns coated with teriyaki sauce, sesame seeds, served with asian slaw and wasabi-ginger mayonnaise
Chicken Pot Stickers…9.50
fried and served with hot mustard, teriyaki sauce and asian slaw
Artichoke Spinach Dip…9.75
spinach, red peppers, artichoke hearts, garlic, spicy cheeses served bubbling hot with corn chips and foccacia bread
Salmon Crab Cakes…9.95
salmon and crab filled cakes served on a bed of greens with lime cilantro and habanero aioli
Whiskey Creek’s Seafood Sampler…15.95
prepared for two, our wasabi crusted ahi, teriyaki prawns, oysters on the half shell with trio of sauces
Wasabi Crusted Ahi…13.50
with dressed baby greens, pickled ginger, sesame soy sauce
Soup Of The Day…5.50
ask your server for the chef’s latest creation
Salads
Whiskey Wedge…5.95
iceberg wedge with port glaze, bleu cheese dressing, crumbled bleu cheese and walnuts
Sierra Ranch…5.95
leaf lettuce, baby greens, marinated red onions, sunflower seeds, carrots, croutons, crumbled bleu cheese, buttermilk ranch dressing
Sunshine Salad…5.95
leaf lettuce, baby greens with mandarin oranges, dried fruits, nuts, honey mustard poppy seed dressing
Classic Caesar…6.75
romaine hearts tossed with caesar dressing, housemade croutons
Spinach Salad…6.95
sliced red onions, candied walnuts, raspberry honey dijon dressing, topped with walnut crusted goat cheese
Balsamic…5.95
mixed baby greens, candied walnuts, bleu cheese crumbles tossed with balsamic vinaigrette dressing
Raspberry Salmon Salad…19.50
fresh cut spinach, sliced red onions, candied walnuts, raspberry honey dijon dressing, bleu cheese crumbles with grilled salmon fillet
Whiskey Creek Traditions
Bacon Wrapped Meatloaf…18.50
tri-peppercorn gravy, cajun creamed corn and yukon gold mashed potatoes
South Carolina Cola Pork Chops…20.95
brandied dijon jus, maple glazed carrots with dry-jack macaroni and cheese
Tenderloin Of Lamb…23.95
blackened tenderloin of lamb, port bordelaise sauce, lemon garlic asparagus, yukon gold mashed potatoes
Vegetable Sampler Platter…15.95
half steamed artichoke, miso soy vegetables, lemon garlic asparagus, maple glazed carrots
BBQ Pork Spare Ribs…19.25 (half) / 25.95 (full)
our house made bbq sauce with sweet potato fries, cajun creaed corn
Pasta
Artichoke Cannelloni…17.50
artichoke, dry-jack cheese, sun-dried tomatoes, spinach, balsamic beurre blanc sauce
Smoked Salmon Pasta…19.95
smoked salmon, spinach fettuccine, red onions, asparagus tips, sun dried tomatoes, pesto cream sauce, parmesan cheese
Steaks
Certified Angus Beef
with sauteed mushrooms or onions…3.25
Rib Eye…25.95
12 oz cut with sun dried tomato butter, cajun creamed corn, yukon gold mashed potatoes
Prime Rib…25.95
10 oz cut herb jus, cajun creamed corn, yukon gold mashed potatoes
**mammoth cut also available**
New York…26.95
12 oz cut with lemon garlic asparagus, yukon gold mashed potatoes, garlic butter
Filet…26.95
8 oz cut with gorgonzola cream sauce, polenta, half steamed artichoke
Flat Iron…20.75 (7 oz) / 25.95 (14 oz)
balsamic marinated and chargrilled served with veal demi glaze, lemon garlic asparagus, yukon gold mashed potatoes
Seafood
Tequila Shrimp…22.50
black beans, creamy spinach, chipotle-tequila sauce, fresh avocado on a bed of polenta
Fresh Grilled Salmon…19.95
ginger-wasabi mayonnaise, teriyaki syrup, julienne miso vegetables and wasabi mashed potatoes
Seared Rare Ahi Tuna…23.95
sesame seed crust with teriyaki beurre blanc, julienne miso vegetables and wasabi mashed potatoes
Alaskan Halibut…22.95
charbroiled and served with fruit salsa, dressed baby greens, lemon garlic asparagus
Poultry
Wild Mushroom Chicken…18.95
10 oz chicken breast pan seared on the bone with wild mushroom-marsala gravy, maple glazed carrots on a bed of polenta
Peanut-Ginger Chicken…18.95
semi-boneless half chicken basted with peanut ginger sauce, with lemon garlic asparagus, parmesan rice pilaf
